Sos alb Bechamel reteta Larousse Gastronomique
 
Timp de preparare
Timp de gatire
Timp Total
 
Autor:
Portii: cca. 1 L de sos alb
Ingrediente - savoriurbane.com
  • 100 g unt gras min. 80%
  • 100 g faina
  • 1 L lapte fierbinte (eu am incercat si cu lapte rece si iese ok)
  • sare, piper macinat, nucsoara rasa
Recipe by Savori Urbane at https://savoriurbane.com/sos-alb-bechamel-reteta-larousse-gastronomique/