Parjoale moldovenesti pufoase cu malai sau pesmet
Timp de preparare
- 500 g carne amestec porc-vita cu 30% grasime
- 2 oua
- 1 ceapa
- 2-3 catei de usturoi
- 75 ml lapte
- 450 g cartofi
- 100 g paine
- sare, piper
- pesmet/malai
- patrunjel, cimbru
- ulei pentru prajit
Recipe by Savori Urbane at https://savoriurbane.com/parjoale-moldovenesti-cu-malai-sau-pesmet/
3.5.3226