Ciorba taraneasca de porc reteta ungureasca
Timp de preparare
Timp Total
- ca.1 kg de oase de porc cu carne
- 3-4 morcovi
- 1 pastarnac
- 1 patrunjel radacina
- o telina mica
- 1-2 cartofi
- 200 g mazare
- 2 cepe rosii
- 2 cepe albe
- 2-3 catei de usturoi
- piper boabe, chimen, sare
- 200 ml suc de rosii
- patrunjel frunze
Recipe by Savori Urbane at https://savoriurbane.com/ciorba-taraneasca-de-porc-reteta-ungureasca/
3.5.3226