Prajitura tunel cu branza si visine
Timp de preparare
Portii: 2 forme inguste de chec
- 350 g faina
- 1 ou
- 200 g unt moale, cu min. 80% grasime
- 2 linguri cacao
- 100 g zahar pudra
- 1 lingura buna de smantana acrisoara
- un praf de sare
- zahar vanilat
- 500 g branza dulce de vaca
- 4 oua
- 200 g zahar
- 4 linguri gris
- 300 g visine
- zahar vanilat
- coaja de lamaie
Recipe by Savori Urbane at https://savoriurbane.com/prajitura-tunel-cu-branza-si-visine/
3.5.3208