Papanasi la tava - reteta la cuptor
Timp de preparare
Timp Total
Autor: Savori Urbane
Portii: 1 tava de papanasi la cuptor
- 1 kg iaurt grecesc cu 10% grasime
- 750 ml apa
- 500 g gris
- 1 lingurita rasa de sare
- 200 g zahar
- 3 plicuri zahar vanilat sau 2 linguri extract de vanilie
- coaja rasa de la o lamaie
- coaja rasa de la o portocala
- 5 oua intregi
- 50 g unt cubulete
- 50 g zahar pudra
- 200 g pesmet de paine
- 50 g unt
- smantana, zahar pudra vanilat
Recipe by Savori Urbane at https://savoriurbane.com/papanasi-la-tava-reteta-de-papanasi-la-cuptor/
3.5.3226