Saratele cordeluta cu branza si untura
Timp de preparare
Autor: Savori Urbane
Portii: 50 buc
- 550 g faina
- 400 g branza de vaca (branza dulce)
- 100 g telemea
- 2 oua
- 100 g untura sau 140 g unt gras cu min 82% grasime
- 20 g sare
- piper
- chimen pudra
- paprica
- cascaval ras (cheddar)
- chimen
- sare grunjoasa
Recipe by Savori Urbane at https://savoriurbane.com/saratele-cordeluta-cu-branza-si-untura/
3.5.3239