Paine cu cartofi coapta in oala reteta ardeleneasca
 
Timp de preparare
Timp de gatire
Timp Total
 
Autor:
Portii: 2 kg
Ingrediente - savoriurbane.com
  • 1200 g faina tip 650
  • 650 ml apa
  • 30 g drojdie proaspata sau 10 g uscata
  • 1 lingurita zahar
  • 300 g cartofi fierti in coaja, soiuri fainoase
  • 24 g sare (cantarite!)
Recipe by Savori Urbane at https://savoriurbane.com/paine-cu-cartofi-coapta-in-oala-reteta-ardeleneasca/